Local Food Concepts

Local Food Concepts

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Welcome!

If you're interested in heritage and local food, practical and policy issues related to food
justice, sustainability or a wide range of
related topics, you'll want to take a look at Tucson Local Food News - our free biweekly e-newsletter.

For a copy of the current issue, click the link at the top of the next column. Or to receive our free biweekly email newsletter, sign up at the
top of this page to stay in touch with local food news and events in southern Arizona.

Watch for reports of current local food topics, issues, interesting facts, local food in season and local food events here and in future issues of Tucson Local Food News, published biweekly on Wednesdays.
Judith W. Mattson
Local Food Concepts

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How many farmers markets do we have in the U.S.? According to the annual report from USDA, the number is 7,864. See related article in
Tucson Local Food News.

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Here's a link to the introductory video to the 2012 Border Food Summit

Tunnels of Exchange

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